26 December 2015

Alive Not Dead & The Black Swan

I woke up 5 months ago and suffered a serious case of writer's block which was beyond the capability of any prescription. While the blog took a break, my stomach never relented during the 5 months... The passion for eating never ceases. With the festive feasting came the mood to write again. I hope this bout of inspiration will last a while. 

The Black Swan would be apt to mark the occurrence of this post. It's not as if the Art Deco style of the place was not enough to impress me, I had the Black Swan burger  which was one of the best that I've eaten so far. The patty was well seasoned and so soft that it melts in the mouth with the cheddar cheese and runny egg. Even the lightly buttered toasted buns which were crisped on one side and pillowy on the other were heaven on their own. I would have gobbled the burger as a whole if not for my petite mouth. The candied bacon was well caramelized and crispy. Everything was perfect at the Black Swan, from the food to the service. 


1 comment:

  1. Fellow sufferer of writer's block here haha but good work anyway on your posts, too many food bloggers out there have too many photos and limpdick writeups filled with grammatical errors. Be careful with that writer's block, it can be contagious!

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